On August 8, 1967, an A&P supermarket opened in Gladwyne at the corner of Youngsford and Conshohocken State Roads. At the same time, A&P opened another new store at 50th Street and Wynnefield Avenue, in Wynnefield. During the 1980s, A&P rebranded its Philadelphia area stores, and called them all SuperFresh. Then in November of 2015, as A&P was filing for … [Read more...] about Former Acme Store In Gladwyne, Soon To Be McCaffrey’s, Opened in 1967 As An A&P Store.
Food/Restaurant
Wants To Make Hershey Kisses ‘Pennsylvania’s State Candy’
State Representative Thomas Mehaffie has circulated a memo about his plans to introduce legislation that would make Hershey's Kisses the official State Candy of Pennsylvania. Mehaffie, Republican from Dauphin County, which is where Hershey - an unincorporated community and census-designated place (it's actually located in Derry Township) is located. The … [Read more...] about Wants To Make Hershey Kisses ‘Pennsylvania’s State Candy’
Ardmore Farmers Market Today
https://youtu.be/knzQvNh5Bb0The Ardmore Farmers Market at Suburban Square, at around 9:30 AM on Wednesday, November 24, 2021 … [Read more...] about Ardmore Farmers Market Today
Microdistillery Set To Open Tasting Room In Ardmore
Manatawny Still Works, which describes itself as "a state-of-the-art distillery producing the highest quality, small-batch spirits," has plans to open a bar, tasting room and bottle shop at 53 West Lancaster Avenue, where A la Maison Bistro was previously located.Β Manatawny Still Works Pottstown location.Manatawny Still Works is headquartered in … [Read more...] about Microdistillery Set To Open Tasting Room In Ardmore
Restaurant Week Still Going Strong
Main Line Today's Restaurant Week runs until September 5. Ryan Christopher's Bella Italia Sophie's BBQ Sontuosa Lunch Menu: Choose One: Caesar Salad Chopped Romaine with our Signature Dressing Sweet Pete Salad Arugula topped with Raisins, Nuts and Toasted ,Sliced Almonds dressed with Lemon and EVOO Choose One: Authentic Italian … [Read more...] about Restaurant Week Still Going Strong