Food/Restaurant

Peter Reinhart,  who grew up in Penn Valley, graduated from Harriton High School, won the James Beard Award for his book "The Bread Baker's Apprentice" and ate a lot of pizzas, steak sandwiches, and hoagies at Mama's - Was back in town last month, teaching a group of wannabe pizza makers at Drexel University's Philly Chef Conference how to make Detroit Style … [Read more...] about Peter Reinhart, Harriton Grad, James Beard Winner – Makes His Version of Detroit Style Pizza

, … [Read more...] about Amazon Subsidiary Pushes Culturally Appropriated, Zionist-Supporting Chickpea And Tahina Spread

https://youtu.be/TOe1_UZAupM … [Read more...] about The New, New Bagel Store

An important statement on the latest tea controversy. 🇺🇸🇬🇧 pic.twitter.com/HZFfSCl9sD— U.S. Embassy London (@USAinUK) January 24, 2024 Prof. of Chemistry @michellefrancl has been brewing up an international controversy over the best way to make tea! Visit https://t.co/DMCRBPQs5m for all the #tea surrounding her new book, "Steeped: The Chemistry of … [Read more...] about Bryn Mawr Prof Causes International BrewHaha By Suggesting You Should Put Salt In Your Tea

… [Read more...] about Downstairs At Aldar – This Place Has Been Around For A While